Teresa, from London, sent in this great idea. Let’s take a look at it…
What did you do?
My son made a sand castle dessert!
Giorgio’s sand castle dessert was an experiment at first. Our first attempt was made with normal easy to make Bird’s custard…and a dollop of apricot purée inside! The second sand castle we made was a vanilla Panna cotta a dollop of apricot in the pudding! The sand is crushed cornflakes!
Do you have any other projects planned?
Another food illusion
Tell the Housebound With Kids community a bit about yourself…
I’m Teresa, I live in London, UK. I have 2 boys, age 20 and 15. Giorgio, who has Down Syndrome, really enjoys making food illusions. He loves to trick people with his desserts, as they are not what you think they are!
How are you finding being housebound so far?
We have really enjoyed our time together housebound. We are keeping busy baking and cooking.
Do you have any tips for other parents?
Enjoy your time housebound! Especially in the kitchen!
Has being part of our community helped you?
It has helped us with tips and ideas.
