Sometimes, just simply presenting meals to kids in another way can make them 10 times more fun! That is exactly what Tracy did here, with her homemade chippy!
What did you do?
My kids really wanted a cone of chips from the chippy as it has been 6 weeks since they had their last one.
So I improvised…
- Deep-fried some frozen chips for 25mins in a chip pan.
- Made cone from brown paper (folded in half and rolled from centre)
- Threw the chips in.
- Added salt and vinegar
The kids were impressed and it tasted just like the local chippy!
